Induction Cooker
Instruction Manual Model:YL28-DC08
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Before use please read this manual carefully.
Contents
Safety Precautions - Page 3
Features & Suitable Cookware - Page 5-6
Level Settings of Power and Temperature - Page 6
How to Operate - Page 6-8
Cleaning and Maintenance - Page 8
Trouble Shooting - Page 9
Warranty - Page 10
1.Safety Precautions
1.Do not plug with wet hands.
2.Do not plug into a socket where several other appliances are plugged in.
3.Do not use if the plug cord is damaged or the power plug does not fit the socket safely.
4.Do not modify the parts, or repair the unit by yourself.
5.Do not use the unit near flame or wet places.
6.Do not use where children can easily touch the unit, or allow children to use the unit by themselves.
7.Do not place on unstable surfaces.
8.Do not move the unit when the pot or the pan is on it.
9.Do not heat the pot empty or overheat the pot.
10.Do not place metallic objects such as knives, forks, spoons, lids, cans, and aluminum foils on the top plate.
11.Do not use the unit on carpet or tablecloth (vinyl) or any other low-heat-resistant article.
12.Do not place a sheet of paper between the pot or the pan and the unit. The paper may get burnt.
13.If the surface is cracked, please switch off and take to the service center immediately.
14.Do not block the air intake or exhaust vent.
15.Do not touch the top plate right after removing the pot or the pan, as the top plate will still be very hot.
16.Do not place the unite close to the objects which are affected by magnet, such as: radios, televisions, automatic-banking cards and cassette tapes.
17.The power cord must be replaced by qualified technicians.
18.If the surface is cracked, please switch off and take to the service center immediately.
19.This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
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2.Components
1.Air Vent
2.1800W Heating Zone
3.1000W Heating Zone
4.Glass Surface
5.Control Panel
6.Timer Button
7.Child Safety Lock Button
8.Decrease Button
9.Wattage LED
10.Temperature LED
11.Increase Button
12.Function Selecting Button
13. On/Off Button
14. LED Display Screen
3.Features
Whilst standard hotplates heat up themselves, in an induction hotplate the heat is created in the base of the cookware. The hob itself does not heat up; it becomes hot when food is heated upon it in a pan and the heat from the pan reflects onto the hob. (Reverse heating).This is caused by an energy field that generates heat only in magnetically conductive materials, for example, pans made of iron. In other materials, such as porcelain, glass or ceramic, the energy field cannot generate any heating effect.
4.Suitable Cookware
•Only use cookware with a base suitable for induction cooking.Look for the induction symbol on the packaging or on the bottom of the pan.
•You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet towards the base of the pan. If it is attracted, the pan is suitable for induction.
•If you do not have a magnet:
1.Put some water in the pan you want to check.
2.Turn on and wait for 3 minutes to check if water gets hot.
•Cookware made from the following materials is not suitable: pure stainless steel, aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass.
Always center your pan on the cooking zone.
The diameter may not be less than 10 cm to ensure that the energy field has an effect.
Do not use pans with a diameter in excess of 26 cm.
Always lift pans off the induction cooker – do not slide, or they may scratch the glass.
•Thin pan bases are better suited to induction cooking than thick sandwich bases. The very short response times to setting modifications (short preheating period, rapid and controllable browning) are not possible when pans with thick bases are used.
5.Level Settings of Power
The left hob is 1800w
The right hob is 1000w
6.How to Operate
1.Power On
When power on, the buzzer alerts, all indicators and LED display screen glisten one time and disappear, the LED display screen will shows “OFF”, the cooker enters into power on condition.
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2.Switch On
1)After power on, press the LED on/off button of keeps consistent on, the LED display screen will show “ -L- ” . the cooker is ready for working.
2)Press the zigzag button to until the degrees celsius is illuminated.
3)Press the up and down buttons to set the desired power or temperature. It will automatically starting cooking.
4)The cooker will return to the state of power on if without any operation within 10 seconds after switch on.
3.Function Button
1)Press the zig zag to choose power / temperature heating function setting.
2)Press the zig zag button, the relevant function will be chosen according to the below order: power heating function, temperature heating function.
4.Power Heating Function
1)When in switch on or other cooking modes, press the zig zag button to choose power heating function. The W LED keeps consistent on, the default heating power of left hob is 1200W (the right one is 1000W), the LED display screen of left hob shows “ 1200 ” (the right one shows “ 1000 ”).
2)Press up or down arrows to decrease or increase the power.
5.Temperature Heating Function
1)When in switch on or other cooking modes, press the zigzag button to choose temperature heating function. The C LED keeps consistent on, the default heating temperature of left hob is 240℃ (the right one is the same), the left LED display screen shows “ 240 ” (the right one is the same).
2)Press up or down arrows to decrease or increase the temperature.
6.Timer
1)Time range from 1 minutes to 3 hours.
2)After setting the power or temperature, press the clock icon ,the LED indicator of the clock icon lights up. the LED display screen shows “0:30”. Short Press up or down arrows to increase or decrease the time with every step of 1 minute. Long press up or down arrows to increase or decrease by 10 minutes. It will be automatically confirmed in 5 seconds after you set the time, the LED display screen keeps consistent on.
3)In the mode of timer, the LED display screen will shows power/temperature and remaining timer alternately every 5 seconds.
4)After timer finishes, it returns to power on.
5)Hold the clock icon for 2 seconds to cancel the timer function.
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7.Child Safety Lock
1)Press padlock icon for 2 seconds, the LED indicator of padlock lights up. the cooker enters into lock function. During this mode, it will lock the control panel except power and lock. The lock icon light keeps consistent on.
2)In the mode of lock, press power to turn off the cooker, the lock LED will keep consistent on.
3)Press the lock icon for 2 seconds again to unlock the control panel and then you could start the setting again.The LED indicator of the lock icon goes out.
8.Switch Off
When in working or switch on, press the power icon, the cooker will stop working and enters into power on condition.
9.Fan Keeps Working
The fan will keep working for 2 minutes to 5 minutes for heat dissipation after finish cooking. It will stop automatically after the glass cool down.
10.High Temperature Indicator
After turn off, the LED display screen shows “ -H- ” (High Temperature Indicator), it will disappear only after the glass surface temperature below 50°C.
11.Automatically Switch Off When No Operation for 2 Hours
In working mode, the cooker will automatically switch off if without any operation after 2 hours except the mode of timer.
7.Cleaning and Maintenance
1.Turn off the appliance by pressing “On/Off” and wait until the light turns off. Once off, unplug the power cord properly.
2.Wait for some time and let the appliance cool down.
3.You can use mild detergent or dish washing liquid with a soft cloth to remove dirt.
4.Do not clean it with running water or immerse it in water as water will get inside and damage the appliance.
5.Always make sure that the top plate and the pan/pot is clean before cooking as the dirt from the pan/pot will stick to the plate and plate will get discolored.
6.You may clean the air vent by vacuum cleaner to suck up the dirt or you can use cotton if the dirt is with oil.
7.Toothbrush with little soap can also be used to clean the surface as long as you use it gently on the appliance.
8.Do not use abrasives or strong detergents as it may get chemical reaction.
9.After dirt has been removed, use a dry, soft cloth to wipe dry the appliance.
8.Trouble Shooting
Common Error codes
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E0 Either no pot, Pot too small, or Pot is not suitable. Put the suitable pot on the surface of the cooker. It will return to the state of power on if without an operation for 30 seconds.
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E2 Temperature sensor open circuit or short circuit. Please return the cooker to the service center for checking and repairing
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E3 High voltage protection Please ensure 150V＜voltage ＜270V
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E4 Too low voltage protectionPlease ensure 150V＜voltage ＜270V.
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E5 High temperature protection. The internal temperature of the product exceeds 180℃.Start again after the temperature cool down
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E6 IGBT overheat. The internal temperature of the product exceeds 100℃Please check if the air intake and outlet is jammed. If not, please return the cooker to the service center for checking and repairing